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Sevgi BALIKÇIOĞLU DEDEOĞLU
Title
Cited by
Cited by
Year
The role of servicescape and image perceptions of customers on behavioral intentions in the hotel industry
U Durna, BB Dedeoglu, S Balikçioglu
International Journal of Contemporary Hospitality Management 27 (7), 1728-1748, 2015
2272015
Understanding the relationships of servicescape, value, image, pleasure, and behavioral intentions among hotel customers
BB Dedeoğlu, KG Küçükergin, S Balıkçıoğlu
Journal of Travel & Tourism Marketing 32 (sup1), S42-S61, 2015
1052015
Antalya bölgesi konaklama işletmeleri çalışanlarının örgütsel sinizm tutumları ile bağlılık ilişkisi üzerine bir araştırma
S Balikcioglu
Yayımlanmamış yüksek lisans tezi), Mustafa Kemal Üniversitesi, Hatay, 2013
892013
The role of touristsʼ value perceptions in behavioral intentions: The moderating effect of gender
BB Dedeoğlu, S Balıkçıoğlu, KG Küçükergin
Journal of Travel & Tourism Marketing 33 (4), 513-534, 2016
852016
The effect of residents’ perception of hotel social responsibility on overall attitude toward tourism
E Boğan, BB Dedeoğlu, S Balikçioğlu Dedeoğlu
Tourism Review 76 (5), 1104-1122, 2021
302021
The moderating role of nationality on destination experience
BB Dedeoğlu, S Balikçioğlu Dedeoğlu, KG Küçükergin
Journal of Quality Assurance in Hospitality & Tourism 19 (2), 217-242, 2018
152018
Determining the relationship between the attitudes of organizational cynicism and commitment of the employees in hospitality businesses in Antalya
S Balıkçıoğlu
Institute of social sciences, Mustafa Kemal University, 2013
15*2013
Do tourists’ responsible behaviors shape their local food consumption intentions? An examination via the theory of planned behavior
S Balıkçıoğlu Dedeoğlu, D Eren, N Sahin Percin, Ş Aydin
International Journal of Contemporary Hospitality Management 34 (12), 4539-4561, 2022
102022
A general overview on the far east cuisine: Cuisines of Thailand, Korea and China
SB Dedeoğlu, Ş Aydın, G Onat
Journal of multidisciplinary academic tourism 4 (2), 109-121, 2019
92019
What is the role of demographics in tourists' attitudes towards foods?
B Okumus, F Shi, SB Dedeoglu
Journal of Gastronomy and Tourism 5 (4), 207-220, 2021
82021
Farklı milletler, farklı algılar: Hizmet alanında bir araştırma
BB Dedeoğlu, S BALIKÇIOĞLU, FN Güral, KG Küçükergin
Journal of Tourism & Gastronomy Studies 2 (3), 3-10, 2014
72014
The relationship between the fear of contracting coronavirus and the holiday purchase intention of employees working in public institutions
Y Doğan, L Buyruk, SB Dedeoğlu, C Ercik
Anais Brasileiros De Estudos Turísticos, 2022
32022
Konaklama işletmelerinde çalışanların örgütsel sinizm ve bağlılık tutumları arasındaki ilişkinin belirlenmesi
S Balıkçıoğlu, H Altay
22014
What is the role of demographics in tourists' attitudes towards foods?
O Bendegül, F Shi, BD Sevgi
Ingentaconnect, 2021
2021
Turizm işletmelerinde örgütsel intikam
Ş Aydın Tükeltürk, S Balıkçıoğlu Dedeoğlu
Detay Yayıncılık, 2020
2020
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