| Application of deep eutectic solvents (DES) for phenolic compounds extraction: Overview, challenges, and opportunities M Ruesgas-Ramón, MC Figueroa-Espinoza, E Durand Journal of Agricultural and Food Chemistry 65 (18), 3591-3601, 2017 | 598 | 2017 |
| Deep eutectic solvents: Synthesis, application, and focus on lipase‐catalyzed reactions E Durand, J Lecomte, P Villeneuve European Journal of Lipid Science and Technology 115 (4), 379-385, 2013 | 312 | 2013 |
| Evaluation of deep eutectic solvents as new media for Candida antarctica B lipase catalyzed reactions E Durand, J Lecomte, B Baréa, G Piombo, E Dubreucq, P Villeneuve Process biochemistry 47 (12), 2081-2089, 2012 | 251 | 2012 |
| Evaluation of deep eutectic solvent–water binary mixtures for lipase-catalyzed lipophilization of phenolic acids E Durand, J Lecomte, B Baréa, E Dubreucq, R Lortie, P Villeneuve Green Chemistry 15 (8), 2275-2282, 2013 | 194 | 2013 |
| Highly reactive free radicals in electronic cigarette aerosols R Goel, E Durand, N Trushin, B Prokopczyk, J Foulds, RJ Elias, ... Chemical research in toxicology 28 (9), 1675-1677, 2015 | 142 | 2015 |
| From green chemistry to nature: The versatile role of low transition temperature mixtures E Durand, J Lecomte, P Villeneuve Biochimie 120, 119-123, 2016 | 135 | 2016 |
| The use of lipases as biocatalysts for the epoxidation of fatty acids and phenolic compounds C Aouf, E Durand, J Lecomte, MC Figueroa-Espinoza, E Dubreucq, ... Green Chemistry 16 (4), 1740-1754, 2014 | 135 | 2014 |
| Antioxidative effect of lipophilized caffeic acid in fish oil enriched mayonnaise and milk M Alemán, R Bou, F Guardiola, E Durand, P Villeneuve, C Jacobsen, ... Food Chemistry 167, 236-244, 2015 | 114 | 2015 |
| Hurdles in predicting antioxidant efficacy in oil-in-water emulsions EA Decker, DJ McClements, C Bourlieu-Lacanal, E Durand, ... Trends in food science & technology 67, 183-194, 2017 | 113 | 2017 |
| Production of proteins and phenolic compounds enriched fractions from rapeseed and sunflower meals by dry fractionation processes O Laguna, A Barakat, H Alhamada, E Durand, B Baréa, F Fine, ... Industrial Crops and Products 118, 160-172, 2018 | 77 | 2018 |
| Antioxidant properties and efficacies of synthesized alkyl caffeates, ferulates, and coumarates ADM Sørensen, E Durand, M Laguerre, C Bayrasy, J Lecomte, ... Journal of agricultural and food chemistry 62 (52), 12553-12562, 2014 | 77 | 2014 |
| Biomolecules extraction from coffee and cocoa by‐and co‐products using deep eutectic solvents M Ruesgas‐Ramón, ML Suárez‐Quiroz, O González‐Ríos, B Baréa, ... Journal of the Science of Food and Agriculture 100 (1), 81-91, 2020 | 63 | 2020 |
| Tocopherols as antioxidants in lipid‐based systems: The combination of chemical and physicochemical interactions determines their efficiency N Barouh, C Bourlieu‐Lacanal, MC Figueroa‐Espinoza, E Durand, ... Comprehensive Reviews in Food Science and Food Safety 21 (1), 642-688, 2022 | 59 | 2022 |
| Lipid oxidation in emulsions and bulk oils: A review of the importance of micelles P Villeneuve, C Bourlieu-Lacanal, E Durand, J Lecomte, DJ McClements, ... Critical Reviews in Food Science and Nutrition 63 (20), 4687-4727, 2023 | 55 | 2023 |
| Towards a better understanding of how to improve lipase‐catalyzed reactions using deep eutectic solvents based on choline chloride E Durand, J Lecomte, B Baréa, P Villeneuve European Journal of Lipid Science and Technology 116 (1), 16-23, 2014 | 55 | 2014 |
| Toxicity of natural deep eutectic solvent betaine: glycerol in rats M Benlebna, M Ruesgas-Ramón, B Bonafos, G Fouret, F Casas, ... Journal of agricultural and food chemistry 66 (24), 6205-6212, 2018 | 52 | 2018 |
| Evaluation of the ROS inhibiting activity and mitochondrial targeting of phenolic compounds in fibroblast cells model system and enhancement of efficiency by natural deep … E Durand, J Lecomte, R Upasani, B Chabi, C Bayrasy, B Baréa, E Jublanc, ... Pharmaceutical research 34, 1134-1146, 2017 | 44 | 2017 |
| Resveratrol formulated with a natural deep eutectic solvent inhibits active matrix metalloprotease‐9 in hormetic conditions A Shamseddin, C Crauste, E Durand, P Villeneuve, G Dubois, T Durand, ... European journal of lipid science and technology 119 (11), 1700171, 2017 | 35 | 2017 |
| Production and antioxidant capacity of bioactive peptides from plant biomass to counteract lipid oxidation E Durand, S Beaubier, I Ilic, R Kapel, P Villeneuve Current Research in Food Science 4, 365-397, 2021 | 33 | 2021 |
| The need for a new step in the study of lipid oxidation in heterophasic systems P Villeneuve, E Durand, EA Decker Journal of agricultural and food chemistry 66 (32), 8433-8434, 2018 | 31 | 2018 |
