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Özlem Erol
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Total phenolic contents, antioxidant activities cytotoxicity of three Centaurea species: C. calcitrapa subsp. calcitrapa, C. ptosimopappa C. spicata
Ö Erol-Dayi, M Pekmez, M Bona, A Aras-Perk, N Arda
Free Radicals and Antioxidants 1 (2), 31-36, 2011
482011
Protective effects of olive oil phenolics and gallic acid on hydrogen peroxide-induced apoptosis
Ö Erol-Dayi, N Arda, G Erdem
European journal of nutrition 51, 955-960, 2012
452012
Phenols of virgin olive oil protects nuclear DNA against oxidative damage in HeLa cells
Ö Erol, N Arda, G Erdem
Food and chemical toxicology 50 (10), 3475-3479, 2012
342012
Antioxidant and Cytotoxic Activities of Aphanes arvensis Extracts
İ Hamad, Ö Erol-Dayi, M Pekmez, E Önay-Uçar, N Arda
Plant foods for human nutrition 65, 44-49, 2010
292010
Nuclear and mitochondrial DNA of age-related cataract patients are susceptible to oxidative damage
Ö Erol Tinaztepe, M Ay, E Eser
Current eye research 42 (4), 583-588, 2017
272017
Viscum album L. extracts protects HeLa cells against nuclear and mitochondrial DNA damage
E Önay-Uçar, Ö Erol, B Kandemir, E Mertoğlu, A Karagöz, N Arda
Evidence-Based Complementary and Alternative Medicine 2012, 2012
242012
Distribution of antibiotic resistance and the presence of vancomycin-resistance genes (vanA and vanB) in Enterobacteriaceae isolated from the Sea of Marmara …
M Çardak, G Altug, M Ay, Ô Erol
Oceanological and Hydrobiological Studies 45 (2), 182-190, 2016
162016
Free radical scavenging activity and protective effects of Alchemilla vulgaris (L.)
I Hamad, O Erol-Dayi, M Pekmez, E Onay-Ucar, N Arda
Journal of Biotechnology 2 (131), S40-S41, 2007
112007
Antibiotic resistance and virulence genes in Enterococcus species isolated from raw and processed seafood
M Çardak, S Özmen Toğay, M Ay, O Karaalioğlu, Ö Erol, U Bağcı
Journal of Food Science and Technology 59 (7), 2884-2893, 2022
62022
Jeotermal akışkanın hidrokimyasal karakterizasyonunun belirlenmesi: Simav (Kütahya) örneği
M ÇARDAK, DŞ YÜCEL, AY Mustafa, TS ACAR, ÖE TINAZTEPE
Çanakkale Onsekiz Mart Üniversitesi Fen Bilimleri Enstitüsü Dergisi 5 (1), 1-15, 2019
32019
Çiğ balık örneklerinden izole edilen Enterococcus faecium ve Enterococcus faecalis suşlarının gıda güvenliği yönünden bazı özelliklerinin değerlendirilmesi
O Karaalioğlu, SO TOGAY, AY Mustafa, G Soysal, M Çardak, U BAGCI, ...
Türk Hijyen ve Deneysel Biyoloji Dergisi 76 (3), 341-352, 2019
32019
Protective response of gallic acid from oxidative nuclear and mitochondrial DNA damage in HeLa cells
O Erol, N Arda, G Erdem
Oxidants and Antioxidants in Medical Science 4 (1), 28-32, 2015
32015
Escherichia coli ve Saccharomyces cerevisiae Suşlarının Elektromanyetik Alandaki Üreme Davranışları
Ö Erol, S Oldacay, G Erdem
Türk Mikrobiyol Cem Derg 33, 191-6, 2003
32003
Sızma Zeytinyağı Fenoliklerinin İnsan Periferik Kan Mononükleer Hücrelerinde Oksidatif Mitokondriyal ve Nükleer DNA Hasarına Karşı Etkisi
ÖE TINAZTEPE
Journal of Advanced Research in Natural and Applied Sciences 6 (2), 231-238, 2020
12020
Recurrent urinary myiasis caused by Psychoda albipennis.
Ç Torun-Edİs, Ö Erol, A Gazyağcı, M Kavak
12018
Method Description for Obtaining Primary Fibroblast Cultures from Human Tenon's Capsule
KN ENGİN, MS KOCABORA, SE KURUCA, KA DAR, ÖD EROL
Turkiye Klinikleri Journal of Ophthalmology 18 (2), 108-112, 2009
12009
Elektromanyetik Alanın Maya Hücreleri Üzerindeki Etkilerinin İncelenmesi
Ö Erol, G Erdem
Türk Hijyen ve Deneysel Biyoloji Dergisi 61 (1), 23-28, 2004
12004
Antimicrobial activity potential of Enterococcus spp. isolated from some traditional Turkish cheeses
S Özmen Toğay, M Ay, S Sandıkçı Altunatmaz, F Yılmaz Aksu, ...
Perspectives: Studies in Translatology, 2016
2016
The investigation of the effects of electromagnetic fields on yeast cells.
Ö Erol, G Erdem
2004
Escherichia coli ve Saccharomyces cerevisiae Sufllar› n› n Elektromanyetik Alandaki Üreme Davran› fllar›
Ö EROL, S OLDACAY, G ERDEM
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