Haci Ali Gulec
Haci Ali Gulec
Professor, Trakya University Food Engineering Department
trakya.edu.tr üzerinde doğrulanmış e-posta adresine sahip - Ana Sayfa
Başlık
Alıntı yapanlar
Alıntı yapanlar
Yıl
Modification of food contacting surfaces by plasma polymerisation technique. Part I: Determination of hydrophilicity, hydrophobicity and surface free energy by contact angle method
HA Güleç, K Sarıogˇlu, M Mutlu
Journal of Food Engineering 75 (2), 187-195, 2006
952006
Effect of the low and radio frequency oxygen plasma treatment of jute fiber on mechanical properties of jute fiber/polyester composite
Y Seki, M Sarikanat, K Sever, S Erden, HA Gulec
Fibers and Polymers 11 (8), 1159-1164, 2010
842010
Oxygen plasma treatments of jute fibers in improving the mechanical properties of jute/HDPE composites
K Sever, S Erden, HA Gülec, Y Seki, M Sarikanat
Materials Chemistry and Physics 129 (1-2), 275-280, 2011
502011
Immobilization of Aspergillus oryzae β-galactosidase onto Duolite A568 resin via simple adsorption mechanism
S Gürdaş, HA Güleç, M Mutlu
Food and Bioprocess Technology 5 (3), 904-911, 2012
422012
Modification of food-contacting surfaces by plasma polymerization technique: reducing the biofouling of microorganisms on stainless steel surface
Y Şen, U Bağcı, HA Güleç, M Mutlu
Food and Bioprocess Technology 5 (1), 166-175, 2012
402012
Modification of cellulose acetate membrane via low-pressure plasma polymerization for sugar separation applications: Part I. Membrane development and characterization
HA Gulec, A Topacli, C Topacli, N Albayrak, M Mutlu
Journal of Membrane Science 350 (1-2), 310-321, 2010
392010
Immobilization of β-galactosidase from Kluyveromyces lactis onto polymeric membrane surfaces: effect of surface characteristics
HA Güleç
Colloids and Surfaces B: Biointerfaces 104, 83-90, 2013
382013
The influence of oxygen plasma treatment of jute fibers on mechanical properties of jute fiber reinforced thermoplastic composites
Y Seki, K Sever, M Sarikanat, HA Güleç, IH Tavman
Proceedings of the 5th International Advanced Technologies Symposium (IATS …, 2009
372009
Effect of reduced fat content on the physicochemical and microbiological properties of buffalo milk yoghurt
A Akgun, F Yazici, HA Gulec
LWT 74, 521-527, 2016
362016
Immobilization of Aspergillus oryzae β-galactosidase on low-pressure plasma-modified cellulose acetate membrane using polyethyleneimine for production of galactooligosaccharide
HA Güleç, S Gürdaş, N Albayrak, M Mutlu
Biotechnology and Bioprocess Engineering 15 (6), 1006-1015, 2010
352010
Clarification of apple juice using polymeric ultrafiltration membranes: A comparative evaluation of membrane fouling and juice quality
HA Gulec, PO Bagci, U Bagci
Food and bioprocess technology 10 (5), 875-885, 2017
272017
Fouling behavior of poly (ether) sulfone ultrafiltration membrane during concentration of whey proteins: Effect of hydrophilic modification using atmospheric pressure argon jet …
ID Huner, HA Gulec
Colloids and Surfaces B: Biointerfaces 160, 510-519, 2017
212017
Coupling reverse osmosis and osmotic distillation for clarified pomegranate juice concentration: Use of plasma modified reverse osmosis membranes for improved performance
PO Bagci, M Akbas, HA Gulec, U Bagci
Innovative Food Science & Emerging Technologies 52, 213-220, 2019
142019
Preparation and characterization of thin films by plasma polymerization of glycidoxypropyltrimethoxysilane at different plasma powers and exposure times
K Sever, Y Seki, HA Güleç, M Sarikanat, M Mutlu, I Tavman
Applied surface science 255 (20), 8450-8457, 2009
142009
The combined effect of probiotic cultures and incubation final pH on the quality of buffalo milk yogurt during cold storage
A Akgun, F Yazici, HA Gulec
Food Science & Nutrition 6 (2), 492-502, 2018
122018
Performance enhancement of ultrafiltration in apple juice clarification via low-pressure oxygen plasma: A comparative evaluation versus pre-flocculation treatment
HA Gulec, PO Bagci, U Bagci
LWT 91, 511-517, 2018
92018
Modern gıda muhafazasında vurgulu elektrik alan ve ultrason uygulamaları
HA Güleç, YY Üniv, GM Van Bölümü
Türkiye 9, 24-26, 2006
82006
Concentration of whey proteins by ultrafiltration: Comparative evaluation of process effectiveness based on physicochemical properties of membranes
I Damar, K Cinar, HA Gulec
International Dairy Journal 111, 104823, 2020
62020
Improvement of interfacial adhesion of glass fiber/epoxy composite by using plasma polymerized glass fibers
K Sever, M Sarikanat, Y Seki, HA Gülec, M Mutlu, İH Tavman
The Journal of Adhesion 86 (9), 915-938, 2010
52010
Atmospheric pressure plasma jet treatment of wheat straw for improved compatibility in epoxy composites
U Huner, HA Gulec, I Damar Huner
Journal of Applied Polymer Science 135 (6), 45828, 2018
42018
Sistem, işlemi şu anda gerçekleştiremiyor. Daha sonra yeniden deneyin.
Makaleler 1–20