| A perspective on the complexity of dietary fiber structures and their potential effect on the gut microbiota BR Hamaker, YE Tuncil Journal of molecular biology 426 (23), 3838-3850, 2014 | 530 | 2014 |
| Dietary fiber treatment corrects the composition of gut microbiota, promotes SCFA production, and suppresses colon carcinogenesis F Bishehsari, PA Engen, NZ Preite, YE Tuncil, A Naqib, M Shaikh, ... Genes 9 (2), 102, 2018 | 196 | 2018 |
| Reciprocal prioritization to dietary glycans by gut bacteria in a competitive environment promotes stable coexistence YE Tuncil, Y Xiao, NT Porter, BL Reuhs, EC Martens, BR Hamaker MBio 8 (5), 10.1128/mbio. 01068-17, 2017 | 131 | 2017 |
| Delayed utilization of some fast-fermenting soluble dietary fibers by human gut microbiota when presented in a mixture YE Tuncil, CH Nakatsu, AE Kazem, S Arioglu-Tuncil, B Reuhs, ... Journal of Functional Foods 32, 347-357, 2017 | 108 | 2017 |
| Gut microbiota modulation with long-chain corn bran arabinoxylan in adults with overweight and obesity is linked to an individualized temporal increase in fecal propionate NK Nguyen, EC Deehan, Z Zhang, M Jin, N Baskota, ME Perez-Muñoz, ... Microbiome 8, 1-21, 2020 | 95 | 2020 |
| Arabinose biosynthesis is critical for salt stress tolerance in Arabidopsis C Zhao, O Zayed, F Zeng, C Liu, L Zhang, P Zhu, CC Hsu, YE Tuncil, ... New Phytologist 224 (1), 274-290, 2019 | 82 | 2019 |
| Divergent short-chain fatty acid production and succession of colonic microbiota arise in fermentation of variously-sized wheat bran fractions YE Tuncil, RD Thakkar, ADR Marcia, BR Hamaker, SR Lindemann Scientific reports 8 (1), 16655, 2018 | 78 | 2018 |
| Subtle variations in dietary-fiber fine structure differentially influence the composition and metabolic function of gut microbiota YE Tuncil, RD Thakkar, S Arioglu-Tuncil, BR Hamaker, SR Lindemann Msphere 5 (3), 10.1128/msphere. 00180-20, 2020 | 42 | 2020 |
| Dietary fibre profiles of Turkish Tombul hazelnut (Corylus avellana L.) and hazelnut skin YE Tunçil Food chemistry 316, 126338, 2020 | 41 | 2020 |
| Carbohydrates of the kernel BR Hamaker, YE Tuncil, X Shen Corn, 305-318, 2019 | 38 | 2019 |
| Fecal Microbiota Responses to Bran Particles Are Specific to Cereal Type and In Vitro Digestion Methods That Mimic Upper Gastrointestinal Tract Passage YE Tuncil, RD Thakkar, S Arioglu-Tuncil, BR Hamaker, SR Lindemann Journal of agricultural and food chemistry 66 (47), 12580-12593, 2018 | 33 | 2018 |
| A Ribose-Scavenging System Confers Colonization Fitness on the Human Gut Symbiont Bacteroides thetaiotaomicron in a Diet-Specific Manner RWP Glowacki, NA Pudlo, Y Tuncil, AS Luis, P Sajjakulnukit, AI Terekhov, ... Cell Host & Microbe 27, 79-92, 2020 | 30 | 2020 |
| Among older adults, age-related changes in the stool microbiome differ by HIV-1 serostatus J Liu, R Johnson, S Dillon, M Kroehl, DN Frank, YE Tuncil, X Zhang, D Ir, ... EBioMedicine 40, 583-594, 2019 | 29 | 2019 |
| Total phenolic contents, antioxidant and antibacterial activities of chia seeds (Salvia hispanica L.) having different coat color YE TUNÇİL, ÖF ÇELİK Akademik Ziraat Dergisi 8 (1), 113-120, 2019 | 29 | 2019 |
| Pre-roasting treatments significantly impact thermal and kinetic characteristics of pumpkin seed oil N Aktaş, T Uzlaşır, YE Tunçil Thermochimica acta 669, 109-115, 2018 | 26 | 2018 |
| Shear-thickening behavior of gelatinized waxy starch dispersions promoted by the starch molecular characteristics F Fang, YE Tuncil, X Luo, X Tong, BR Hamaker, OH Campanella International journal of biological macromolecules 121, 120-126, 2019 | 25 | 2019 |
| An exercise intervention alters stool microbiota and metabolites among older, sedentary adults KM Erlandson, J Liu, R Johnson, S Dillon, CM Jankowski, M Kroehl, ... Therapeutic Advances in Infectious Disease 8, 20499361211027067, 2021 | 22 | 2021 |
| Combination of null alleles with 7+ 9 allelic pair at Glu-B1 locus on the long arm of group 1 chromosome improves wheat dough functionality for tortillas YE Tuncil, T Jondiko, M Tilley, DB Hays, JM Awika LWT-Food Science and Technology 65, 683-688, 2016 | 20 | 2016 |
| Maize bran particle size governs the community composition and metabolic output of human gut microbiota in in vitro fermentations RD Thakkar, YE Tuncil, BR Hamaker, SR Lindemann Frontiers in microbiology 11, 532762, 2020 | 17 | 2020 |
| Corn arabinoxylan has a repeating structure of subunits of high branch complexity with slow gut microbiota fermentation H Xu, BL Reuhs, TM Cantu-Jungles, YE Tuncil, A Kaur, A Terekhov, ... Carbohydrate Polymers 289, 119435, 2022 | 15 | 2022 |
Bruce HamakerPurdue UniversityVerified email at purdue.edu
